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Celebrate Oktoberfest at HFC on Oct. 1

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Fifty-One O One
Table spread of Oktoberfest dishes, like pretzels, sausages, potatoes, and a various of mustards.

Prost! (Or in English, cheers!) It’s that time of year again – Oktoberfest is back at HFC award-winning, student-run restaurant, Fifty-One O One, in the John McDonald Student and Culinary Arts Center (Building M on the main campus). This one-day event will take place Wednesday, Oct. 1, from 11:00 a.m. to 1:00 p.m. for lunch, and from 6:00 to 8:00 p.m. for dinner.

This hearty German buffet will transport you straight to Bavaria! You will enjoy an authentic, buffet-style feast that includes:

  • Frankenmuth style chicken
  • Sauerbraten (carved to order)
  • Bratwurst and knackwurst with sauerkraut
  • Braised red cabbage
  • Spätzle
  • Hot German potato salad
  • Bavarian potato soup
  • Glazed baby carrots

A fresh soup and salad bar:

  • Tossed garden salad with assorted house-made dressings
  • Assorted pickled and fresh vegetables
  • Cucumbers with dill and sour cream dressing
  • Marinated beet salad

And for dessert:

  • Apple strudel
  • Black Forest torte
  • Stollen bread
  • Pretzel rolls

Craft beer and wine will be available for purchase for customers ages 21 and older with a valid photo ID.

Tickets for Oktoberfest are $21.95 per person. Parking is free. Seating fills up quickly, so reservations are recommended. To make reservations or for more information, call 313-206-5101 or visit www.henryfordculinary.com.

Please note: The Culinary Wellness Café will not be open on Oct. 1, so that our team members can support the Oktoberfest special event.