Nothing brings me more joy than developing the next generation of Detroit’s great chefs. Sharing the experience is at the heart of why we opened the FiftyOne O One. Our new menu draws its inspiration from local farms and markets, focusing on exceptional ingredients at the peak of their season.
The path from earth to plate remains clear and the cuisine reflects the complex layers of subtle craft beneath a simple decorative style. I invite you to come as you are and participate in the education of the next generation of Detroit’s great chefs.
Joseph Cosenza, C.E.C., CHE
Instructor, Chef de Cuisine
About Our Student Culinary Artists
The restaurant provides a fast paced, realistic environment to practice the crafts of cooking, baking, pastry and guest service. Many guests enjoy the progression of the students’ confidence and professionalism as the semester progresses. Your interaction with the students is key to the learning and the students’ progression.
Beer + Wine
December 7, 2023 Last Day of Service
November 30, 2023 Closed For Employee Event
For your dining pleasure, please call 313-206-5101 for reservations or carry out.
Please park in the campus safety parking lot and use the intercom for access if unattended.
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- September 20, 2023 Restaurant Opens
- October 18, 2023 Oktoberfest Buffet
- November 4, 2023 Scholarship Dinner
- November 15, 2023 Holiday Buffet
- November 21,22, 2023 Bake Sale
Culinary Arts + Hospitality Management
The individuals you will see working here are students learning to be future hotel and restaurant managers, chefs, and key staff people in the global Hospitality Industry. Students are assigned and rotated through the various stations in the kitchen and restaurant as they progress through the nine core lab classes in the one of the following programs:
Culinary Wellness Café is open for lunch
The Culinary Wellness Café offers great lunch options for affordable prices Tuesdays through Thursdays until December 6.
Fifty-One O One Restaurant is open for the Fall semester
You are invited to HFC's student-run restaurant this fall. The restaurant reopens September 20, and features the best of creative, delicious local cuisine.
Career Services presents Culinary Recruiting Sessions with The Henry
The Henry Autograph Collection is recruiting Culinary workers. Come to the recruiting sessions on either September 12 or September 27.
Career Services presents The Townsend Culinary Recruitment Session
The Townsend Hotel is recruiting Culinary Arts students. Come to the recruiting session on September 20.