St. Patrick’s Day carry-out meal ordering is open!
Prepare an authentic St. Patrick's Day culinary celebration right at home!
Order a prepackaged feast from HFC's Fifty-One O One restaurant for pick-up on March 17. This heat-and-serve meal to go includes easy-to-follow heating instructions.
Order your St. Patrick's Day Heat ’n Serve meal online no later than Friday, March 12, for pickup on Wednesday, March 17.
Menu Items include:
Dublin Style Corned Beef & Cabbage
Emerald Isle Braised Salmon with leeks, fennel, diced tomato and white wine
Highlander Shepherd’s Pie
Rosie’s Fire-Roasted Vegetables
Redskin Potato Salad
Bakery Specials include:
Bread Pudding with Whiskey Sauce
Heat 'n Serve St. Patrick's Day Meals To-Go are available as follows:
A meal serves 4-6 people: $65
A meal serves 10-12 people: $115
Curbside Pickup instructions:
Please pull into the Campus Safety Parking lot. After you arrive in the campus safety parking lot, look for the blue tent, please park in spaces facing Evergreen Road. The restaurant staff will retrieve payment and bring your food to your vehicle. Please stay in your vehicle. Available for pick-up time: Wednesday, March 17, 2021 11:30 a.m.-7:00 p.m.
May the luck of the Irish be with you!