Release Date: 
Thursday, March 21, 2019

Henry Ford College Fifty-One O One bake sale April 18-19

Event Date: 
Thu, 04/18/2019 to Fri, 04/19/2019
Outside of Fifty-One O One Restaurant, Student & Culinary Arts Center (Bldg. M)
bake sale graphic with flowers and details

Fifty-One O One – the student-run restaurant at Henry Ford College – will hold its annual bake sale Thursday, April 18, and Friday, April 19, in the Student & Culinary Arts Center (Building M) on the main campus.

The sale times are Thursday, April 18, from 10:00 a.m. to 2:00 p.m. and 5:00 to 7:45 p.m.; and Friday, April 18, from 10:00 a.m. to 2:00 p.m. If you've ordered in advance, you can pick up your items at these times.

The following baked items are available for sale:

Cake and Pies

  • 5101 Cheesecake with Cherries, $14.99
  • 5101 Vanilla Cheesecake, $13.99
  • 9” Carrot Layer Cake with cream cheese frosting, $15.99
  • Chocolate Cream Pie, $7.99
  • Glazed Vernor’s Pound Cake, $5.99
  • Key Lime Pie with whipped cream rosettes, $7.99
  • Mixed Berry Crumb Pie, $6.99

Quick Bread and Yeast Bread

  • Braided Challa Bread, 1-pound loaf, $3.49
  • Hot Cross Buns (per dozen), $5.99
  • Soft Dinner Rolls (per dozen), $3.49

Pre-orders are available online through Sunday, April 18, at Pick-up for pre-orders will be next to the Fifty One O One restaurant. For further information, call 313-206-5101.