Kristin Jablonski, B.A.

AAS , Schoolcraft College, BAS, Siena Heights University. Certified Hospitality Educator from the American Hotel & Lodging Association.

Courses: Introductions to Professional Baking, Hotel and Restaurant Desserts, Advanced Baking and Pastry, Professional Cake Decorating Areas of Expertise: Chocolates, French Pastries, Pulled Sugar