News Archive for Fifty-One O One Restaurant

Henry Ford College’s student-run restaurant's annual Holiday Buffet Nov. 14

The annual Holiday Buffet is Wednesday, Nov. 14 during lunch and dinner.
Disney culinary presentation, professional clothing discounts

Culinary job fair and a sale on professional clothing.
HFC Chef de Cuisine Joe Cosenza interviewed on WDIV's "Live in the D"

HFC Chef de Cuisine Joe Cosenza participated in a panel as part of WDIV TV's "Live in the D" October 22
Chef's Dinner for HFC Scholarships, 5101 Restaurant, Nov. 1

The annual Chef's Dinner to benefit HFC Scholarships takes place Nov. 1 at Fifty-One O One Restaurant. The public is invited.
Fifty-One O One Opening Sept. 19

The on-campus, student-run 5101 Restaurant will open Sept. 19, with its seasonal Late Summer menu.
Gerald L. Ford receives Distinguished Alumni Award at HFC commencement
HFC Culinary Arts team featured on WDIV Local 4
HFC chef Joe Cosenza honored as Volunteer of the Year
Culinary Arts Earns Accreditation from American Culinary Federation

The American Culinary Federation Education Foundation (ACFEF) Accrediting Commission recently renewed a seven-year grant for HFC's Associate of Applied Science in Culinary Arts Degree program.
HFC Launches New Bachelor of Science in Culinary Arts
Graduate Now Head Baker at Oakwood Common
Culinary Arts now offers accelerated degree program

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