News Archive for Fifty-One O One Restaurant
Celebrate Oktoberfest with a carry-out feast from Fifty-One O One Restaurant
Fifty-One O One restaurant is serving a special Oktoberfest feast through pre-order carryout. Order by Oct. 12 and pick up on Oct. 21.
Career spotlight: Culinary Arts advising session, August 13
Meeting with HFC's culinary arts advisors to learn about program and career options and to plan your registration for the Fall semester.
Skylight Cafe reopens Monday, March 23 for employees
Skylight café reopens March 23 for the rest of Winter semester, to serve our employees who are still working on campus. Service will be limited, to practice social distancing.
Comerica Park recruiting at HFC Feb. 5, Feb. 12, and Feb. 19
Comerica Park and Delaware North will recruit at HFC on Feb. 5, Feb. 12, and Feb. 19.
HFC’s Culinary Wellness Café reopens Feb. 5
The Culinary Wellness Cafe offers great lunch options on Tues., Weds., and Thurs. for $5.30. It reopens for the Winter 2020 Semester on Feb. 5.
Fifty-One O One reopens Wednesday, Feb. 5
Fifty-One O One and Culinary Wellness Café reopen for the Winter 2020 Semester on Feb. 5.
HFC student veteran takes to the airwaves as D.J. Quicksand
HFC student veteran Sandra Wilkins served in the U.S. Navy from 1999-2003. She is a culinary arts student who hosts WHFR’s “Feast of Folk” radio show as D.J. Quicksand.
Henry Ford College Fifty-One O One bake sale, November 26-27
The HFC 5101 Fall Bake Sale will be held November 26-27. Order early to ensure you can get the items you want!
Annual holiday tea and sing-along Nov. 21
Enjoy the music of the holidays with an appetizer and dessert buffet at the annual Holiday Tea on Nov. 21.
HFC hosts Courses XIX Chefs’ Dinner
Courses XIX Chefs' Dinner on Nov. 9 will support scholarships awarded to HFC Culinary Arts students.
Annual 5101 Holiday Buffet Nov. 13
HFC’s Fifty-One O One restaurant will host its popular Holiday Buffet Wednesday, Nov. 13. Reservations recommended!
Fifty-One O One Restaurant hosts annual Oktoberfest Buffet Oct. 16
The annual Oktoberfest Buffet will be held at HFC’s Fifty-One O One restaurant on Wednesday, Oct. 16. Reservations recommended.
Military to culinary: veteran finds a second career through HFC
USAF vet calls HFC her "home away from home."
Fifty-One O One reopens Wednesday, Sept. 18
Join us at Fifty-One O One for opening day, Wednesday, Sept. 18.
HFC Culinary Arts featured in Detroit Free Press Wine and Food Experience Sept. 14
HFC Culinary's Chef Cosenza will showcase his talents among celebrity chefs at Sept. 14's Detroit Free Press Wine & Food Experience.
Fifty-One O One summer International Buffets
Spring and Summer International Buffets on Thursdays at 5101 are a highlight of the warmer months.
Culinary Arts produces first issue of "Culinary Artist" magazine
This beautiful magazine describes the HFC Culinary Arts program, and why it's Michigan's "best and only choice" for top-quality culinary education.
HFC’s Food & Wine Pairing Dinner to benefit scholarships is Thursday, April 25
Enjoy an elegant meal with wine pairings while contributing to HFC scholarships April 25.
HFC’s Chef Cosenza appears on FOX 2
Chef Joseph E. Cosenza prepares risotto for FOX 2 anchors, talks about April 25 scholarship dinner.
Retirement Luncheon is May 3
Come say goodbye to fellow HFC team members who are retiring May 3. Cost is $20 per person.