Welcome to Henry Ford Community College’s restaurant, Fifty-One O One, located in the Student and Culinary Arts Center. We hope you will enjoy the innovative approach to your dining experience. The restaurant is operated by HFCC students and staff. It is an integral part of our Hospitality Studies Program.

The individuals you will see working here are students learning to be future hotel and restaurant managers, chefs, dining room personnel, and other food service industry employees. The students are assigned and rotated through the various stations in the kitchen and dining room. All the menu items, from appetizers, specialty salads and sandwiches, to entrees, daily specials, and desserts, are prepared in various Culinary Arts classes.

For an ultimate dining experience, call 313-206-5101.

Hours of Operation

Tuesday, Wednesday & Thursday - (Lunch)
First Seating - 11:00 a.m.
Second Seating - 12:15 p.m.

Wednesday Evening - (Dinner)
First Seating - 6:00 p.m.
Second Seating - 7:15 p.m.

Continue to the Fifty-One O One Restaurant Website